I do not fit into the gluten free or any other life changing – super healthy – eating. I fall into the – “I will do my best” eating category.
My daughter and son gave me this experience with these waffles and I LOVE them. So amazing. They are easy and tasty and healthy and I bet you eat most of them as they come off of the iron! That was a warning.
No need for syrups or honey or anything on them. But if you think you must, try a fruit puree or a pile of fresh cut berries!
I dare you not to love these:
4 RIPE BANANAS
4 EGGS
1/2 CUP NUT BUTTER ( I USED ALMOND)
WHISK EGGS TILL FROTHY AND STIR IN THE REST**
SPRAY WAFFLE IRON WITH PAM BEFORE EACH WAFFLE.
I SET MY IRON TO #3-4 ON THE DIAL
Almond Butter
Handy – Hand Blender
**I used my hand blender to mix everything. Made the bananas nice and smooth.
Waffle batter
I used a standard Waffle Iron.
Waffle Iron
Put about 1/2 cup (4 ounces) plus a little more on hot iron.
Cooking
Don’t forget to spray lightly with non-stick spray stuff – I used PAM Original.
Ta-Da!
I am not kidding you – these are wonderful and even my husband loves them!
Enjoy!
cate b
The Deeper Dessert 
Paige Hamilton
I do not like gluten-free eating. However, my husband, and therefore my family, must eat this way. We also eat dairy-free. (sigh … rest assured, this is the thorn in my side!) Anyway, one thing we all miss is waffles. I have yet to find a really good waffle recipe for us to enjoy. I can’t wait to try this recipe! I definitely have high hopes. 🙂
wingedprisms
They are delicious! And I recently had these with a bit of cocoa powder in them. Oh my.
Let me know how you like them.